Materiales
Materiales
Dietary Sources, Stabilization, Health Benefits, and Industrial Application of Anthocyanins—A Review
17/04/2024 -
Natural phytochemicals are well known to protect against numerous metabolic disorders. Anthocyanins are vacuolar pigments belonging to the parent class of flavonoids. They are well known for their...
Synergistic Effects of Plastid Terminal Oxidases 1 and 2 in Astaxanthin Regulation under Stress Conditions
17/04/2024 -
Plastid terminal oxidases (PTOXs) are essential for maintaining photosynthetic efficiency and cellular redox homeostasis. Astaxanthin, a carotenoid pigment with antioxidant properties, is synthesized...
Analysis of Hydrothermal Aging Water of Fire-Protective Fabrics Using GC?×?GC–TOFMS and FID
15/04/2024 -
Many characteristics contribute to the effectiveness of textile products. For fire-protective fabrics, maintaining the physical integrity and protective properties over time is incredibly...
Moisture barriers used in firefighters' protective clothing: Effect of accelerated thermal aging on their mechanical and barrier performance
11/04/2024 -
A stable water?based self?polishing antifouling resin emulsion was obtained by simple soap?free emulsion polymerization with high content of lipophilic monomers, a certain amount of hydrophilic...
Effect of foliar-applied Si in alleviating cadmium toxicity to different Raya (Brassica Junceae L.) genotypes
09/04/2024 -
Purpose Heavy metal toxicity poses severe threats to soil and crop productivity. Cadmium (Cd) toxicity disrupts plant metabolism, reducing growth and yield. Si has emerged as a...
Application of Pomace Powder of Black Carrot as a Natural Food Ingredient in Yoghurt
08/04/2024 -
Researchers and food manufacturers are investigating the use of fruit and vegetable by-products as nutrient-dense food ingredients in response to increasing consumer requests for healthier and more...
Recent Progress of Carrageenan-Based Composite Films in Active and Intelligent Food Packaging Applications
06/04/2024 -
Recently, as concerns about petrochemical-derived polymers increase, interest in biopolymer-based materials is increasing. Undoubtedly, biopolymers are a better alternative to solve the problem of...
Physical Traits and Phenolic Compound Diversity in Maize Accessions with Blue-Purple Grain (Zea mays L.) of Mexican Races
02/04/2024 -
Consumer interest in foods enriched with phytochemical compounds for health benefits has prompted plant breeders to focus on developing new cultivars with an enhanced content of specific compounds....
An Assessment of the Natural Radioactivity Content in Pigments and an Estimation of the Radiological Health Risk for the Public
03/04/2024 -
In this article, an investigation into the natural radioactivity content in natural inorganic pigments was carried out, together with the assessment of the radiological health risk for the public...
Bioinspired Living Coating System for Wood Protection: Exploring Fungal Species on Wood Surfaces Coated with Biofinish during Its Service Life
03/04/2024 -
Biofinish is an innovative wood protection system inspired by biological processes. It enhances the hydrophobicity of wood through oil treatment, resulting in improved dimensional stability. Living...
Effects of Sampling Time and Depth on Phytoplankton Metrics in Agricultural Irrigation Ponds
04/04/2024 -
Spatiotemporal variations of phytoplankton populations in agricultural irrigation ponds need to be accounted for in order to properly assess water quality. Phytoplankton cell and photosynthetic...
The “Restoration of the Restoration”: Investigation of a Complex Surface and Interface Pattern in the Roman Wall Paintings of Volsinii Novi (Bolsena, Central Italy)
29/03/2024 -
(1) Background: The present paper reports the results of the analyses performed on the wall paintings of Room E of the Domus delle Pitture (Room of the Paintings) in the Roman archaeological site of...
Preparation of Edible Colorant Lake Using Calcium Carbonate and β-Carotene: Structural Characterization and Formation Mechanism Study
29/03/2024 -
This study prepared a novel β-carotene colorant lake using calcium carbonate (CaCO3) and investigated the lake formation process and its basic characteristics. Kinetic adsorption...
Emulsion polymerization process: effects of particle nucleation mechanism on properties of acrylic-styrene latex
27/03/2024 -
AbstractThe properties of acrylic-styrene latex (ASL) were investigated using two different nucleation methods by changing the sequence of addition of components, without changing the overall...
Investigating the Ancient Craftsmanship: Comprehensive Analysis of Composition and Sintering Techniques in Jiangzhai Painted Pottery
28/03/2024 -
Delving into the past through the study of pottery, this research employs scientific techniques to explore Jiangzhai pottery from circa 3000–4000 BCE. The investigation revealed that...
Synthesis of zeolite?derived blue nanopigment and its modification for hydrophobic coating on ceramic tile
23/03/2024 -
This study presents the successful synthesis of a vibrant blue nanopigment derived from the metastable structure of Na?heulandite zeolite. Employing ion exchange and coprecipitation methods with...
Transcript Analysis Reveals Positive Regulation of CA12g04950 on Carotenoids of Pigment Pepper Fruit under Nitrogen Reduction
25/03/2024 -
This study investigates the relationship between nitrogen fertilization and pepper fruit color by employing five different nitrogen treatments (N1: 750 kg/hm2, N2: 562.5 kg/hm2, N3: 375 kg/hm2, N4:...
Encapsulation of Indicaxanthin-Rich Opuntia Green Extracts by Double Emulsions for Improved Stability and Bioaccessibility
25/03/2024 -
Opuntia ficus-indica var. Colorada fruit is an important source of indicaxanthin, a betalain with antioxidant, anti-inflammatory, and neuromodulatory potential, proven in both in vitro and in vivo...
Exploiting the role of plant growth promoting rhizobacteria in reducing heavy metal toxicity of pepper (Capsicum annuum L.)
21/03/2024 -
Microorganisms are cost-effective and eco-friendly alternative methods for removing heavy metals (HM) from contaminated agricultural soils. Therefore, this study aims to identify and characterize...
Metal Content, Fatty Acid and Vitamins in Commercially Available Canned Fish on the Bulgarian Market: Benefit–Risk Ratio Intake
19/03/2024 -
Today, the distribution and consumption of canned products have become widespread due to the convenience of using processed fish products. This study aims to evaluate elements of toxicological...
Green Extraction of Natural Colorants from Food Residues: Colorimetric Characterization and Nanostructuring for Enhanced Stability
21/03/2024 -
Food residues are a promising resource for obtaining natural pigments, which may replace artificial dyes in the industry. However, their use still presents challenges due to the lack of suitable...
