Envase
Envase
Sustainable Smart Packaging from Protein Nanofibrils
20/11/2024 -
Smart packaging can extend shelf life and improve food quality monitoring. This study introduces a novel smart packaging solution using amyloid fibrils and red radish anthocyanins to monitor seafood...
Enhancing Antimicrobial Activity of Thyme Essential Oil Through Cellulose Nano Crystals-Stabilized Pickering Emulsions
20/11/2024 -
Essential oils (EOs), such as thyme essential oil (TEO), are widely known for their antimicrobial properties; however, their direct application in food systems is limited due to their poor stability,...
Active Packaging System—An Overview of Recent Advances for Enhanced Food Quality and Safety
19/11/2024 -
This review discusses the mechanisms of active packaging systems, methods of incorporating active ingredients and their interaction with food highlighting the potential of active food packaging...
Transcriptome Analysis of Aureobasidium pullulans YQ65 Grown on Yeast Extract Peptone Glucose and Potato Dextrose Agar Media and Quantification of Their Effects on Pullulan Production
13/11/2024 -
Pullulan is a high-value polysaccharide produced through the fermentation of Aureobasidium pullulans. It has significant applications in the fields of food, medicine, environmental science, and...
Polysaccharide-Based Composite Films: Promising Biodegradable Food Packaging Materials
18/11/2024 -
With growing concerns about environmental protection and sustainable development, the development of new biodegradable food packaging materials has become a significant focus for the future of food...
Pectin Edible Films Filled with Ilex paraguariensis Concentrate Extract and Its Characterization
13/11/2024 -
Ilex paraguariensis (IP) extract was added to prepare edible films using a central rotational composite design (CCRD) 22 with IP extract and sorbitol concentrations as variables. The IP extract was...
Biodegradable Food Packaging Films Using a Combination of Hemicellulose and Cellulose Derivatives
14/11/2024 -
This study aims to develop biodegradable films by combining hemicellulose B (HB) with methylcellulose (MC) and carboxymethyl cellulose (CMC) at two mass ratios, HB/MC 90/10 and HB/CMC 60/40. The...
A comprehensive study on the application properties of different soft, hard, and functional monomers to polyacrylate emulsion and water?based inks
09/11/2024 -
Montmorillonite was modified with copper for obtaining clays at different valence states (MtCu2+ and MtCu0). They were incorporated into PLA films through melt extrusion. The structural, optical,...
Pullulan?Based Films: Unveiling Its Multifaceted Versatility for Sustainability
07/11/2024 -
This article explores the multifaceted potential of pullulan?based films across food?packaging, pharmaceutical, biomedical, and cosmetic applications. In food?packaging, pullulan films serve as...
Poly(lactic acid) and copper?modified montmorillonite nanocomposite films for antimicrobial food packaging
09/11/2024 -
Polyaniline(PANI) was prepared by a facile and convenient electrochemical cyclic voltammetry method and its potential for adsorptive removal of hexavalent chromium from water was investigated in...
Biobased ternary composites for food packaging: influence of natural plasticizers and starch on polylactic acid performance
07/11/2024 -
Abstract Polylactic acid (PLA) is a biodegradable thermoplastic that has emerged as a suitable replacement of petroleum-derived polymers commonly used in packaging. In this study,...
Stainless Steel Deposits on an Aluminum Support Used in the Construction of Packaging and Food Transport Containers
11/11/2024 -
A series of chemical elements from the chemical composition of the packs of liquid food products migrate inside them or they combine with other chemical elements existing in the food, resulting in...
Assessing the Bactericidal Effectiveness of Clove Oil Nanoemulsion?Loaded Polycaprolactone Nanofibers for Eco?Friendly and Endurable Food Packaging
07/11/2024 -
ABSTRACTThis research investigates the possible use of polycaprolactone (PCL) nanofiber loaded with different concentrations of clove oil (CO) as an antimicrobial bioactive agent for utilization in...
Construction and Application of Au NRs/4-MBA/PAM Ratiometric Surface-Enhanced Raman Scattering Substrate for Fish Veterinary Drug Residue Detection
05/11/2024 -
Surface-enhanced Raman scattering (SERS) is widely used for trace detection of substances, and the key to this technology lies in the preparation of the substrate material. In this study, a composite...
Simulation and Validation of a Novel Colorimetric Three?Layer Intelligent Indicators With Different Binders to Monitor Freshness of Atlantic Bonito (Sarda sarda) Under Two Different Atmospheres
05/11/2024 -
Three layer intelligent indicators were successfully fabricated using BTB dye with MC and CA based binders entrapped in between PET and LDPE layers. The developed intelligent indicators showed good...
Efficacy of Atmospheric Non?thermal Plasma Corona Discharge Under Dry and Wet Conditions on Decontamination of Food Packaging Film Surfaces
05/11/2024 -
Pre?sterilized packaging films were inoculated with test microorganisms, including bacteria and fungi and dried for stabilization. The inoculated films were treated by atmospheric non?thermal plasma...
Eco?Friendly Food Packaging Barrier Coatings Comprised of Ball?Milled Polysaccharide Polyelectrolyte Complexes
05/11/2024 -
Chitosan (CS) and carboxymethyl cellulose (CMC) powder were mixed in an acidic aqueous solution using a ball mill, enabling one?step fabrication of a homogeneous CMC/CS complex. This biodegradable...
Preparation of a New Hydrophobic Modified Starch and Its Effect on Paper Properties
06/11/2024 -
ABSTRACTPetroleum?based compounds are widely used to enhance the hydrophobicity of paper but compromise its biodegradability. The development of biocompatible natural materials for the hydrophobic...
Recent Advances in Purple Sweet Potato Anthocyanins: Extraction, Isolation, Functional Properties and Applications in Biopolymer-Based Smart Packaging
30/10/2024 -
Petroleum-based plastic packaging materials have negative impacts on the environment and food safety. Natural biopolymer-based food packaging materials are the proper substitutes for plastic-based...
Antimicrobial Efficacy of GS-2 on Reusable Food Packaging Materials for Specialty Crops
31/10/2024 -
The European Union (EU) regulations mandate 10% of all food packaging to be reusable by 2030. United States (U.S.) exporters of specialty crops face new challenges in ensuring microbiological food...
Comparing the Effects of Duo-Functional Triple-Layer Films Enriched with Different Sources of Curcumin on the Shelf-Life of Fish
31/10/2024 -
The objective of this study was to compare the effects of two types of active triple-layer films containing curcumin on the shelf-life of salmon fillets. One film (Film A) contained pure curcumin...
