Envase

Envase

Fatty acid modified cellulose: Preparation and application as green multi?functional additive in a tyre tread formulation
04/08/2022 - AbstractThe gas barrier properties of poly(butylene adipate?co?terephthalate) (PBAT) films can be improved with poly(propylene carbonate) (PPC), but this will reduce the mechanical properties. In...
Preparation and application of (Cu2O?Ag)@TA composite nanomaterials with enhanced stability and photocatalytic antibacterial activity
04/08/2022 - We synthesized (Cu2O?Ag)@TA heterojunction composite antibacterial material with core?shell structure, (Cu2O?Ag)@TA has excellent dispersibility and stability, enhanced photocatalytic antibacterial...
Human body burden of bisphenol A: a case study of lactating mothers in Florianopolis, Brazil
03/08/2022 - Exclusive breast milk is the diet recommended by the World Health Organization (WHO) until 6 months of age. However, breastfeeding has the potential of transferring certain toxic chemicals from...
Characterization and Antifungal Activity of Pullulan Edible Films Enriched with Propolis Extract for Active Packaging
03/08/2022 - Active pullulan films with the addition of 3, 5 or 10% propolis extract produced by the casting method were tested in the study. Propolis extracts from Bochnia County, Siedlce County and...
Lightweight biodegradable hybrid composite sandwich panel under three?point bending loads—Experimental and numerical
27/07/2022 - In this research, the flexural behavior of lightweight biodegradable sandwich panel consisting of the outer green composite facesheets with polylactic acid (PLA) matrix and natural kenaf and cotton...
Investigation of Potential Use of Soybean Protein Isolate–Chinese Bayberry Tannin Extract Cross-Linked Films in Packaging Applications
29/07/2022 - The possibility of using commercial bayberry tannin (BT) from a Chinese source as a cross-linker and functional additive to develop soybean protein isolate (SPI)-based films was explored in this...
Membrane Water Treatment for Drinking Water Production from an Industrial Effluent Used in the Manufacturing of Food Additives
- An integrated membrane process for treatment of effluents from food additive manufacturing was designed and evaluated on a laboratory scale. The principal focus was water recovery with the...
Active Antioxidant Packaging from Essential Oils Incorporated Polylactic Acid/Poly(butylene adipate-co-terephthalate)/Thermoplastic Starch for Preserving Straw Mushroom
28/07/2022 - The short-term shelf life of straw mushrooms (Volvariella volvacea) is a major challenge, hampering their wide distribution. Thus, the aim of this work was to develop a novel active packaging...
Design of proton conducting solid biopolymer blend electrolytes based on chitosan?potato starch biopolymers: Deep approaches to structural and ion relaxation dynamics of H+ ion
26/07/2022 - AbstractThe present work aims to develop active and biodegradable coating from polyvinyl alcohol (PVOH), agarose, and D?glucose combined with Sonneratia ovata leaf extract (SO) for prolonging the...
Recent Advances in Bio-Based Smart Active Packaging Materials
26/07/2022 - The shortage of oil resources is currently a global problem. The use of renewable resources instead of non-renewable ones has become a hot topic of research in the eyes of scientists. In the food...
Effect of High-Pressure Processing on the Packaging Properties of Biopolymer-Based Films: A Review
25/07/2022 - Suitable packaging material in combination with high-pressure processing (HPP) can retain nutritional and organoleptic qualities besides extending the product’s shelf life of food...
Comprehensive characterization of raw and treated pineapple leaf fiber/polylactic acid green composites manufactured by 3D printing technique
21/07/2022 - The aim of this study is to develop a completely sustainable, biodegradable, eco?friendly and green composite material for packaging of food and medical products by an additive manufacturing...
Preparation and Performance Characterization of a Composite Film Based on Corn Starch, κ-Carrageenan, and Ethanol Extract of Onion Skin
23/07/2022 - Using corn starch (CS) and κ-carrageenan(κC) as the raw material and active composite, respectively, films containing different concentrations of ethanol extract of onion...
A 3D printing approach to intelligent food packaging
01/09/2022 - BackgroundIntelligent packaging and point-of-use devices designed to monitor food quality and package integrity, as well as assist in food authentication, are currently unaffordable to the food...
Acylation of Anthocyanins and Their Applications in the Food Industry: Mechanisms and Recent Research Advances
21/07/2022 - Anthocyanins are extensively used as natural non-toxic compounds in the food industry due to their unique biological properties. However, the instability of anthocyanins greatly affects their...
Selective Oxidation of Cellulose—A Multitask Platform with Significant Environmental Impact
21/07/2022 - Raw cellulose, or even agro-industrial waste, have been extensively used for environmental applications, namely industrial water decontamination, due to their effectiveness, availability, and low...
Chitin Nanocrystals Provide Antioxidant Activity to Polylactic Acid Films
21/07/2022 - About 1/3rd of produced food goes to waste, and amongst others, advanced packaging concepts need to be developed to prevent this from happening. Here, we target the antioxidative functionality of...
Effect of plant tannin and glycerol on thermoplastic starch: Mechanical, structural, antimicrobial and biodegradable properties
- Thermoplastic starch is a good candidate for preparing biobased plastics. However, certain deficiencies in the ingredient, such as its poor mechanical strength and lack of antibacterial activity,...
Enhancing the physicochemical properties and functional performance of starch-based films using inorganic carbon materials: A review
- Sustainable film-forming materials are being explored as potential replacements for petroleum-based plastics with the aim of reducing their adverse impacts on the environment. Starch is a highly...
Migration of Styrene in Yogurt and Dairy Products Packaged in Polystyrene: Results from Market Samples
17/07/2022 - The European Food Safety Authority is re-evaluating styrene for assessing the safety of food contact materials (FCM) such as polystyrene (PS) and started a systematic review of the data on migration...